Chocolate Chip Cookie Recipe

Chocolate Chip Cookie Recipe: Based on NeemTime research

🍯 Ingredients (Home-Prepared Only)

1 cup homemade all-purpose flour (finely ground wheat)

1/2 cup homemade butter (churned from fresh cream)

1/2 cup unrefined sugar (homemade ground cane sugar or jaggery)

1 farm-fresh egg (home poultry)

1/2 tsp homemade baking soda (prepared from heating baking powder or using home chemical reaction)

1/2 tsp homemade vanilla extract (vanilla beans soaked in alcohol at home)

A pinch of salt (home-ground sea salt or rock salt)

1/2 cup homemade chocolate chips (made by setting and chopping homemade chocolate)

🥄 Detailed Preparation Guide (with Calories)

Step 1: Cream Butter and Sugar

In a mixing bowl, beat the butter and sugar until light and fluffy.

Calories:

Butter (1/2 cup): ~814 kcal

Sugar (1/2 cup): ~400 kcal

Total: ~1,214 kcal
Time: 5 minutes

Step 2: Add Egg and Vanilla

Beat in the egg and vanilla extract until the mixture is smooth.

Calories:

Egg (1 medium): ~68 kcal

Vanilla extract (1/2 tsp): ~6 kcal

Total: ~74 kcal
Time: 2 minutes

Step 3: Prepare Dry Ingredients

In a separate bowl, sift together the flour, baking soda, and salt.

Calories:

Flour (1 cup): ~455 kcal

Baking soda & salt: negligible
Total: ~455 kcal
Time: 3 minutes

Step 4: Combine Wet and Dry Ingredients

Gradually fold the dry mixture into the wet mixture until a dough forms.

Calories: No additional (already counted)
Time: 3–5 minutes

Step 5: Add Chocolate Chips

Fold the homemade chocolate chips into the dough evenly.

Calories:

Chocolate chips (1/2 cup): ~400 kcal
Total: ~400 kcal
Time: 2 minutes

Step 6: Shape and Chill the Dough

Form tablespoon-sized balls of dough and place them on a tray.

Chill for 15–20 minutes (optional but helps prevent spreading).

Calories: No additional
Time: 15–20 minutes (chilling)

Step 7: Bake the Cookies

Preheat the oven to 350°F (175°C).

Bake the cookies for 10–12 minutes until the edges are golden but centers are soft.

Calories: No additional
Time: 10–12 minutes

Step 8: Cool and Serve

Let cookies cool on the baking sheet for 5 minutes before transferring to a wire rack.

Calories: No additional
Time: 5 minutes

⏱️ Total Preparation Time

🔢 Total Calorie Count

➡️ If making about 16 cookies,

Calories per cookie = ~134 kcal

Calories per person (4 persons, 4 cookies each) = ~536 kcal