Gigi Hadid Pasta Recipe based on NeemTime research
Ingredients of Gigi Hadid Pasta Recipe (For 4 Persons)
400 g penne pasta (or any short pasta made from durum wheat)
4 tablespoons olive oil
1 medium onion, finely chopped
4 cloves garlic, finely minced
4 tablespoons tomato paste
1 cup fresh heavy cream
1 teaspoon red chili flakes (adjust to taste)
1 teaspoon paprika
1 teaspoon dried oregano
½ teaspoon dried basil
½ teaspoon black pepper
1 teaspoon salt (or to taste)
½ cup freshly grated Parmesan cheese
2 tablespoons unsalted butter
½ cup reserved pasta cooking water
2 tablespoons fresh parsley, finely chopped
Fresh basil leaves for garnish (optional)
Extra grated Parmesan cheese for serving
Detailed Preparation Guide of Gigi Hadid Pasta Recipe
Step 1: Prepare the Ingredients (Approx. 20 Calories)
Gather all the ingredients, finely chop the onion, mince the garlic, grate the Parmesan cheese, chop the parsley, and measure all spices so everything is ready before cooking.
Step 2: Boil the Pasta (Approx. 600 Calories)
Bring a large pot of salted water to a boil, add the pasta, cook until al dente according to the package timing or about 9–11 minutes if homemade dried pasta is used, reserve ½ cup of pasta water, then drain the pasta.
Step 3: Sauté the Onion (Approx. 140 Calories)
Heat the olive oil in a large skillet over medium heat, add the chopped onion, and cook for 4–5 minutes until soft and lightly golden.
Step 4: Cook the Garlic (Approx. 20 Calories)
Add the minced garlic to the skillet and sauté for about 1 minute until fragrant without allowing it to brown.
Step 5: Add the Tomato Paste (Approx. 60 Calories)
Stir in the tomato paste and cook for 2–3 minutes until it darkens slightly and develops a rich flavor.
Step 6: Add Cream and Seasonings (Approx. 900 Calories)
Pour in the heavy cream, then add the chili flakes, paprika, oregano, basil, black pepper, and salt, stirring continuously until the sauce becomes smooth and creamy.
Step 7: Add Butter and Parmesan Cheese (Approx. 300 Calories)
Mix in the butter and grated Parmesan cheese until both melt completely into the sauce, creating a silky texture.
Step 8: Adjust the Sauce (Approx. 5 Calories)
Slowly stir in the reserved pasta water until the sauce reaches a rich, creamy consistency that easily coats the pasta.
Step 9: Combine the Pasta (Approx. 600 Calories)
Add the cooked pasta to the skillet and gently toss for 2–3 minutes until every piece is evenly coated with the creamy tomato sauce.
Step 10: Garnish and Serve (Approx. 30 Calories)
Sprinkle chopped parsley, garnish with fresh basil leaves if desired, add extra grated Parmesan cheese, and serve immediately while hot.
Total Preparation Time of Gigi Hadid Pasta Recipe for 4 Persons
Preparation of the ingredients takes approximately 15 minutes, while cooking the pasta and preparing the creamy tomato sauce takes approximately 20 minutes, making the total preparation and cooking time about 35 minutes.
Total Calories of Gigi Hadid Pasta Recipe and Calories Per Person
The complete Gigi Hadid Pasta Recipe prepared for 4 persons contains approximately 2,675 calories.
When divided equally into four servings, each serving contains approximately 670 calories. Actual calorie values may vary slightly depending on the exact brands and quantities of cream, cheese, butter, and pasta used.